- 2023.02.08
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Japan 253rd Food Safety Group
Japan’s Ministry of Health, Labour and Welfare (MHLW) proposed revisions to Japan’s maximum residue levels for 9 agricultural chemicals (Iprodione, Me……
- 2023.01.31
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Forage Market Update
This report replaces and corrects a report published on November 10, 2022 with the same title. This report correctly attributes the conversion factors……
- 2023.01.18
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Japan Proposes Default GHG Emission Values for Wood Pellets
The Ministry of Economy, Trade and Industry (METI) proposed default greenhouse gas (GHG) emission values for biomass feedstock eligible for the feed-i……
- 2023.01.17
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Retail Market in Western Japan
Eleven of Japan’s top 25 food and beverage retailers are headquartered in western Japan. These regional retailers have deep community roots and are kn……
- 2023.01.17
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Japan Proposes GI Protection for 15 Additional EU Products
Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) proposed 15 new geographical indications (GIs) for EU food products, including cheese, ……
- 2023.01.05
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Japan Opens Public Comment Period on GI Designation for the First Domestic Dairy Product
The Ministry of Agriculture, Forestry and Fisheries (MAFF) has proposed geographical indication (GI) protection for Tokachi Raclette cheese from Hokka……
- 2023.01.03
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Japan Invites Comments on Proposed Biofuel Standards
Japan’s Ministry of Economy, Trade and Industry (METI) proposed an update to Japan’s biofuel standards from Japan’s fiscal year 2023 through 2027. MET……