- 2020.01.07
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USJTA Treatment for Pork and Pork Products
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020. Once USJTA is fully implemented, nearly 90 percent of U.S. food and agri……
- 2020.01.03
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Safeguards in US-Japan Trade Agreement
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020. This agreement provides for the limited use of safeguards which allow fo……
- 2020.01.03
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Country-Specific Quotas in US-Japan Trade Agreement
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020. In this agreement, preferential market access for some products will be ……
- 2020.01.03
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USJTA Treatment for Beef and Beef Products
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020. Once USJTA is fully implemented, nearly 90 percent of U.S. food and agri……
- 2020.01.03
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Food and Agricultural Import Regulations and Standards Country Report
This report is an overview and update of Japan’s food and agricultural import regulations and standards (FAIRS) for U.S. agricultural exports to Japan……
- 2020.01.03
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Food and Agricultural Import Regulations and Standards Export Certificate Report
This report lists major export certificates required by the Japanese government to export food an agricultural products from the United States to Japa……
- 2019.12.30
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Japan Expands CSF Vaccination Area to 20 Prefectures
- 2019.12.30
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Japan to Eliminate WTO Beef and Pork Safeguards
- 2019.12.30
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Japan Increases Livestock Producer Support Ahead of Trade Agreement
- 2019.12.30
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Japan Prepares to Allow Preventative ASF Culls in Case of Outbreak