United States Department of Agriculture
Foreign Agricultural Service (FAS)
Animal and Plant Health Inspection Service (APHIS)
U.S. Embassy & Consulates in Japan

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GAIN Reports

2020.07.15

US-Japan Organic Equivalency Arrangement Expanded to Include Animal Products

The U.S.-Japan Organic Equivalency Arrangement will be extended to livestock products on July 16, 2020. This arrangement will allow USDA-certified org……

2020.07.09

New GI Protections Proposed for EU Alcoholic Beverages

On July 7, 2020, Japan’s National Tax Agency (NTA) published a list of 7 proposed geographical indications (GIs) for alcoholic beverages from the Euro……

2020.07.07

Japan Accepts NOAA Sanitary Certificate for US Fresh Oyster Exports

Japan has accepted the sanitary certificate issued by the National Oceanic and Atmospheric Administration (NOAA) for fresh oysters exported by eligibl……

2020.07.07

New GI Protections Proposed for EU Agricultural Products

On July 7, 2020, Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) published a list of 21 proposed geographical indications (GIs) for agr……

2020.07.06

233rd Food Safety Group

On July 3, 2020, Japan’s Ministry of Health, Labour and Welfare (MHLW) announced revisions to Japan’s maximum residue levels for Imazapyr, Tolpyralate……

2020.06.30

Introduction of Mandatory Plastic Bag Fee Creates Opportunities for Bioplastic

From July 1, 2020, Japan will require all retailers to charge a fee for the use of plastic shopping bags, with the exception of biodegradable plastic ……

2020.06.29

Japan Temporarily Increases Phytosanitary Inspections of Select US Products

Travel restrictions stemming from the COVID-19 pandemic have precluded required on-site inspections of seven U.S. plant exports by Japanese authoritie……

2020.06.29

Japan Temporarily Increases Phytosanitary Inspections of Select US Products

Travel restrictions stemming from the COVID-19 pandemic have precluded required on-site inspections of seven U.S. plant exports by Japanese authoritie……

2020.06.25

Japan Recognizes US HACCP System for Meat and Poultry

On May 29, Japan’s Ministry of Health, Labour, and Welfare (MHLW) confirmed that the U.S. Hazard Analysis and Critical Control Point (HACCP) system fo……

2020.06.18

Japan Invites Comments on Revised Carbon Intensity Value for Gasoline

Japan’s Ministry of Economy, Trade and Industry (METI) announced a proposal to increase the greenhouse gas emission value for gasoline to 88.74 g-CO2e……

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