- 2022.02.28
-
Japan 246th Food Safety Group
Japan’s Ministry of Health, Labour and Welfare (MHLW) proposed revisions to Japan’s maximum residue levels for 7 agricultural chemicals (Triflumizole,……
- 2022.02.23
-
Japan Frozen Food Sector Continues to Show Promise
Frozen food production that was nearly zero in 1958 has transformed into an approximately $6.6 billion market today. The growing popularity and conven……
- 2022.02.18
-
Japan Cheese Consumption Remains Stable Despite Pandemic Disruptions
This report focuses on Japan’s cheese market and the potential for continued growth. In 2020, the United States exported over $162 million of cheese p……
- 2022.02.07
-
Japan E-Commerce Market
This report features e-commerce trends in Japan and the potential for growth in the market. E-commerce in Japan is an approximately $4 trillion market……
- 2022.02.02
-
Trade Show Opportunities in Western Japan
The western half of Japan, with its main hub in Osaka, accounts for nearly 40 percent of Japan’s population and one-third of the country’s gross domes……
- 2022.01.13
-
Japan Proposes a New JAS Standard for Miso
Japan invites public comments on the newly developed Japanese Agricultural Standard (JAS) for miso (fermented soybean paste). Comments are due on Janu……
- 2022.01.13
-
Japan: Japan Opens Public Comment Period on Food Additive Labeling Guidelines
Japan’s Consumer Affairs Agency invites public comments on its newly proposed guidelines for “additive-free” labeling. The comment period will close o……
- 2022.01.11
-
Japan Beef Market Analysis and Consumer Expenditure Patterns
This report provides an analysis on beef consumption trends, household expenditure patterns, and international visitor consumption patterns that have ……
- 2021.12.23
-
Japan 245th Food Safety Group
Japan’s Ministry of Health, Labour and Welfare (MHLW) proposed revisions to Japan’s maximum residue levels for 7 agricultural chemicals (Sulfoxaflor, ……
- 2021.12.22
-
Japan Proposes GI Protection for 28 UK-Produced Food Products
Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) opened a public comment period for 28 proposed geographical indications (GIs) for food ……