United States Department of Agriculture
Foreign Agricultural Service (FAS)
Animal and Plant Health Inspection Service (APHIS)
U.S. Embassy & Consulates in Japan

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GAIN Reports

2020.01.24

USJTA Treatment for Wine

This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2……

2020.01.22

Japan Establishes Emergency Corn Reserve Program

In response to the Fall Armyworm outbreak in Japan in July 2019, which caused damage to silage corn production, Japan's Ministry of Agriculture establ……

2020.01.15

USJTA Treatment for Cheese

This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2……

2020.01.15

USJTA Treatment for Poultry and Egg Products

This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2……

2020.01.15

USJTA Treatment for Wheat and Wheat Products

This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2……

2020.01.07

USJTA Treatment for Pork and Pork Products

The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020. Once USJTA is fully implemented, nearly 90 percent of U.S. food and agri……

2020.01.03

USJTA Treatment for Beef and Beef Products

The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020. Once USJTA is fully implemented, nearly 90 percent of U.S. food and agri……

2019.12.30

Japan Expands CSF Vaccination Area to 20 Prefectures

2019.12.30

Japan to Eliminate WTO Beef and Pork Safeguards

2019.12.30

Japan Increases Livestock Producer Support Ahead of Trade Agreement

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